Basic resource: Milk Matters: infant feeding and immune disorder, is also available as two inexpensive e-books, Infant formula and Modern Epidemics (the science and reality of artificial feeding) and Crying Babies and Food in the Early Years.No other book contains what this does. You need access to this. My Milk Hypothesis is available online in shorter forms: An iLactation free online … Read More
Tuteur Push Back: Minchin Review
Push Back. Guilt in the Age of Natural Parenting by Amy Tuteur. (HarperCollins NY 2016) INTRODUCTION I find it extraordinary for any medical doctor to have written a book containing such sweeping generalisations, allegations of vile motives by other health professionals, and minimally researched, provably untrue, and defamatory, assertions. Sadly, it is no longer rare for global publishers to print … Read More
Why am I (still) debating Amy Tuteur?
As you wait for my reply to her question, to be posted tonight at midnight, here’s an answer to a question I am being asked. Why would anyone persist through so many unilateral changes ot procedure and topic as Amy has tried to create, though so much rudeness and scorn from her? Well may you ask. I certainly didn’t intend … Read More
MILK: THE BIOLOGY OF LACTATION
MILK: THE BIOLOGY OF LACTATION by Michael L Power and Jay Schulkin (Johns Hopkins Press, 2016) This relatively small book aims to inform, stimulate and even challenge thought about milk and lactation, its evolution, and its importance to modern life. It achieves those aims. The structure is clear, the authors adhere to it, and summarise succinctly at the end of … Read More
What 3-4 months means…
There should be no recommendation for change to the age of introduction of other foods to breastfed infants. For formula fed infants, there may be a case for widening the diet from 3-4 months onwards, as total dependence on a single dehydrated industrial powder is inherently risky; moderation and variety are the keys to dietary safety. Infant body stores are … Read More
Why are we getting so fat? a letter to Prof Giles Yeo
Dear Prof Yeo, I enjoyed the SBS-screened documentary, Why are we getting so fat? It was great to see an academic getting out to where people are, and listening. I would really like to make a time to chat by skype or meet when in the UK on a lecture tour. You just might listen to what I have to … Read More
ELF Feeds: a fairy story analysed: part 1
EARLY LIMITED FORMULA FEEDS: A FAIRY STORY ANALYSED (from Milk Matters, p.113-6) [Another post will comment on this group’s newest published research asap.] … a tiny study of just forty mothers336 may have persuaded some (who didn’t read it carefully) that infant formula is harmless, even beneficial, because it supports maternal breastfeeding…. The study authors’ conclusion: giving early limited formula … Read More
UNDOING THE MYTH THAT SUSTAINS FORMULA FEEDING
Food in general has never been more extensively and intensively investigated, and recently three books have added to my knowledge of the reality of food processing. I commend them to anyone interested in the politics and science of food. And I hope the authors of all three books will in future address the topic of infant formula, as it is … Read More
FOUR MONTHS OR SIX OR NEITHER? when to widen the milk diet.
What follows is an excerpt from my latest book, Milk matters: infant feeding and immune disorder. It is much easier to read in the book itself, which also deals with practical matters related to this issue. Copying the text from an In Design file to this version has been a time-wasting nightmare, and there will be typos: please read the book…. … Read More